I have been playing around with more raw food recipes lately. I enjoy the freshness of raw food and I think SOME of the philosophy behind eating raw foods is compelling. Anyway, so I have been dabbling here and there with recipes. I tried to follow this raw food recipe from Callie England for these stacks, but I couldn't get the butternut squash soft enough to chew through. I ended up boiling the butternut squash for a few minutes in order to eat it.
These were super duper tasty! The cat came over to sniff them and ended up licking up some of the spinach filling. She is so weird.
I did boil the squash for a bit too long, so it became a tad mushy. Overall, pretty good.